Description BACK SOON – ETA SEPTEMBER Celtic sea salt is naturally slightly moist and retains its unprocessed, unbleached pale grey colour. High quality salt (sodium) contains trace minerals and natural electrolytes and it is a building block of flavour in cooking. This finely ground sea salt is semi dried and crushed for convenience, and is easily combined in liquid and dry ingredients. Origin: France Ingredients: natural celtic sea salt Allergens: may contain traces of gluten, tree nuts and sesame seeds Nutritional Table Average per 100g Energy (kj) 0 Protein (g) 0 Total Fat (g) 0 Saturated (g) 0 Carbohydrates (g) 0 Sugars (g) 0 Sodium (mg) 35,230