Buckwheat Pancake Mix Gluten Free

Description This buckwheat pancake mix is the perfect easy and healthy breakfast. Just add water to create deliciously fluffy pancakes.This mix is gluten free and vegan, making it perfect for any occasion. vegan | gluten free How to use Just add 95mls of water per 100g of mixture Add dry mixture into a large bowl Add water and whisk until combined Heat a pan on medium heat, when heated add butter or oil to grease pan Spoon mixture into pan and cook until bubbles just appear, then flip the pancake Cook for 1 minute or until lightly golden brown Serve with your favourite toppings *We have found making larger pancakes yield fluffier pancakes Origin: made in Australia Ingredients: buckwheat flour (30%), sugar, rice flour, tapioca starch, maize flour, gluten free raising agents (405, 500), salt Allergens: no known Nutritional Table Average per 100g Energy (kj) 1500 Protein (g) 5.8 Total Fat (g) 1.1 Saturated (g) <1 Carbohydrates (g) 82.7 Sugars (g) 31.1 Sodium (mg) 321 Gluten Not Detected